my biggest concern about this recipe involves the amount of protein.
Oh, well, I was hungry and I knew what I had intended it to look like.
This makes an inviting appetizer or potluck party offering.
This process gently reveals their most subtle and exquisite flavors, and means that once your taste buds have gotten over sugar and food additive addictions, often you don’t need to salt the nuts to enjoy their flavor.
Sure, you can just buy these in a jar as “pimentos” but why not try the real thing?
This dressing is great with CHICKEN SALAD or EGG SALAD.
Fresh, easy, and anything goes.
Eggs, Soft-boiled . . . tiny emanations of effervescent air are one way to tell if an egg is done